Calling all food and wine lovers—join us for an unforgettable weekend of wine, flavor, and culinary excellence featuring Cuvaison at one of Greater Palm Springs’ most celebrated food and beverage events.
Taking place March 19–22, 2026, the festival returns to the beautiful, tree-lined El Paseo shopping district in Palm Desert, California, bringing together renowned chefs, vintners, and craft beverage makers from across the country. While the four-day event offers an array of culinary programming, the Saturday and Sunday Grand Tastings are the perfect opportunity to experience exceptional wines—including selections from Cuvaison.
Throughout the weekend, guests can stroll through the vibrant tasting garden while enjoying premium wines, artisanal craft beers, ciders, and spirits, alongside delicious bites from top local and regional restaurants. At the Cuvaison table, discover elegant Napa Valley wines that showcase the winery’s estate vineyards and winemaking philosophy, poured and presented by the team.
In addition to wine tasting, the weekend experience includes live cooking demonstrations by celebrity chefs, interactive culinary moments, and a lively atmosphere where food, wine, and community come together.
Set against the stunning desert landscape of the Coachella Valley, this celebrated annual festival blends culinary talent, sophistication, and unforgettable flavors—making Saturday and Sunday the ultimate destination for wine enthusiasts looking to savor Cuvaison and more.
